Hacienda La Papaya — Typica Natural Anaerobic Oak Barrel, Colombian green coffee
Region
ECUADOR, Colombia
Farm
Hacienda La Papaya
Available
125 kg
MOQ
24 kg
Incoterms
FOB / CIP / CIF / DDP

Typica · Natural Anaerobic Oak Barrel

Hacienda La Papaya

ECUADOR, Colombia

90.5Q-score · SCA 2004

Complex and juicy coffee with notes of cherry, citrus fruits, berries, rum and strawberry. The cup is full of bright, clean acidity of high intensity and a full, round body. It is clearly showing a long, sweet and clean aftertaste.

Descriptors

CherryCitrus fruitsBerriesRumStrawberry

Cupping profile SCA 2004

Aroma 8.75
Flavour 9
Aftertaste 8.75
Acidity 8.5
Body 8.5
Balance 8.5
Uniformity 10
Clean Cup 10
Sweetness 10
Overall 8.5
Request price Request a sample

Scored by our Q-grader

Cupped and graded in strict accordance with the CQI protocol — the score and profile above are ours, not a reseller's.

Traceable to the farm

Bought directly from the family that grew it in ECUADOR — full traceability down to this single lot.

Try before you commit

Request a sample of this exact lot; we confirm pricing, availability and lead time with it.

Shipped your way

From 24 kg to a full container — FOB, CIP, CIF or DDP, by courier, air freight or sea.

Good to know

Yes — samples of any lot are arranged on request. Use the form on this page and we’ll confirm pricing, availability and sample details.

The minimum order for this lot is 24 kg (one box of 2×12 kg vacuum packs). From there we ship anything up to a full container — tell us your target volume and destination and we’ll quote accordingly.

Worldwide — courier to the door, air freight or a full container, depending on volume. We deliver on FOB, CIP, CIF or DDP terms and confirm lead times for your destination together with the quote.